Maganlal Shivram & Company

Mumbai, Maharashtra

GST No. 27AAAFM4564B1ZL

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Natural Herbs

We are a leading Manufacturer of black himej powder, natural kashmiri saffron and dry amla fruit from Mumbai, India.

Black Himej Powder

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Black Himej Powder
  • Black Himej Powder
  • Black Himej Powder
  • Black Himej Powder
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Product Details:
Minimum Order Quantity100 Kgs
FormSolid
Packaging TypeBag
Botanical NameTerminalia Chebula
Is It OrganicOrganic
Shelf Life5 year
Is It DriedDried
GradeA
PurityOrganic

We are dealing with the good quality products at reasonable and fair prices.

prices may vary depend on specifications and quantity of products.
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Natural Kashmiri Saffron

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Natural Kashmiri Saffron
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Product Details:
VarietySargol Saffron
Variety AvailableNatural Saffron, Kashmiri Saffron, Indian Saffron
Packaging TypePacket
Packaging Size10 gm
Packaging Type AvailablePlastic Bottle
Packaging Size Available(In Kg/In g)10 g, 5 g
Fssai CertifiedFSSAI Certified

We have in our store a premium quality Saffron Herb. It is a highly valuable herb with a bitter taste and an iodoform or hay like fragrance. It gives a rich golden-yellow color to the food items. It also holds several medicinal and cosmetic properties. Features: Free from impuritiesOrganic cultivationMoisture proof packaging
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Dry Amla Fruit

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Dry Amla Fruit
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Product Details:
TypeWith Seed
Packaging Size250 g
Driedno
ColorGreen
UsageFood, Medicine
Country of OriginMade in India

Dry Amla Fruit is a citrus fruit, native to india. Amla tree grows up to 30 meter height having thin, spreading branches. The leaves appear like pinnate, oblong and small shapes at branchlets, tiny greenish yellow flowers of amla are found in form of dense clusters. It is also an herb, which is used in largest number of time in charak samhita- ancient indian ayurvedic medicine literature (500 bc). It holds the highest content of vitamin c, amongst any known natural substance. Amla fruit build immune system and help fight many kind of viruses like hepatitis, aids, influenza and many others, mainly used in treating ulcers and hyperacidity.

 

Features:

  • 100% Organic
  • Easy to digest
  • Great aroma
  • Longer shelf life

 


Uses:

  • Widely used in making jams , relishes, and candied confections
  • Most commonly used ayurvedic botanical and classed among the rasayana (an agent or process traditionally used to prevent diseases and counteract the aging process)
  • In india used to treat scurvy, constipation, diarrhea, dysentery, hemorrhage, and pancreatic diseases
  • Triphala (ancient ayurvedic formula) contains equal parts of dried fruits with bedda nut (terminalia bellerica) and indian gall nut traditionally triphala is used to treat heart disease and as a blood purifier
  • Amla leaves are used in combination with fenugreek seeds to treat indigestion, dysentery or diarrhea
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Pinkesh Vyas (Partner)
Maganlal Shivram & Company
C-3, APMC Market-1, Phase- 2, Sector 19
Mumbai - 400703, Maharashtra, India
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